The everything guide to the blood sugar diet : balance your blood sugar levels to reduce inflammation, lose weight, and prevent disease
(Book)

Book Cover
Average Rating
Published
Avon, Massachusetts : Adams Media, [2016].
Format
Book
ISBN
9781440592553 (pb), 1440592551 (pb)
Physical Desc
304 pages ; 24 cm
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LocationCall NumberStatus
West Yarmouth Library - Adult641.563 BAROn Shelf

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Published
Avon, Massachusetts : Adams Media, [2016].
Language
English
ISBN
9781440592553 (pb), 1440592551 (pb)

Notes

General Note
Includes index.
Description
"A guide and recipe book for those with blood sugar problems"--,Provided by publisher.
Description
Scientists are discovering that the secret to losing weight, maintaining good health, and preventing illness lies in balanced blood sugar. Barr introduces you to an insulin-balancing food plan, and provides recipes for fresh and flavorful meals that will help you overhaul your diet and improve your health-- one delicious meal at a time.

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Citations

APA Citation, 7th Edition (style guide)

Barr, E. (2016). The everything guide to the blood sugar diet: balance your blood sugar levels to reduce inflammation, lose weight, and prevent disease . Adams Media.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barr, Emily. 2016. The Everything Guide to the Blood Sugar Diet: Balance Your Blood Sugar Levels to Reduce Inflammation, Lose Weight, and Prevent Disease. Adams Media.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barr, Emily. The Everything Guide to the Blood Sugar Diet: Balance Your Blood Sugar Levels to Reduce Inflammation, Lose Weight, and Prevent Disease Adams Media, 2016.

MLA Citation, 9th Edition (style guide)

Barr, Emily. The Everything Guide to the Blood Sugar Diet: Balance Your Blood Sugar Levels to Reduce Inflammation, Lose Weight, and Prevent Disease Adams Media, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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