The blood sugar solution cookbook : more than 175 ultra-tasty recipes for total health and weight loss
(Book)
Author
Published
New York : Little, Brown, and Company, 2013.
Format
Book
ISBN
9780316248198
Physical Desc
xiv, 370 pages, 16 unnumbered pages of plates : color illustrations ; 24 cm.
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Eastham Public Library - Adult | 641.563 HYM | On Shelf |
| Nantucket Atheneum Library - Adult | 613.2 HYM | On Shelf |
| Oak Bluffs Public Library - Adult | 641.5631 HYM | On Shelf |
| Provincetown Public Library - Adult | 641.563 HYMAN | On Shelf |
More Details
Published
New York : Little, Brown, and Company, 2013.
Language
English
ISBN
9780316248198
Notes
General Note
Web resources: p. 241-252.
General Note
Includes index.
Description
Following Dr. Hyman's scientifically based program for rebalancing insulin and blood sugar levels, this cookbook presents 200 delectable recipes that are free of allergens and harmful inflammatory ingredients.
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Citations
APA Citation, 7th Edition (style guide)
Hyman, M. (2013). The blood sugar solution cookbook: more than 175 ultra-tasty recipes for total health and weight loss . Little, Brown, and Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hyman, Mark, 1959-. 2013. The Blood Sugar Solution Cookbook: More Than 175 Ultra-tasty Recipes for Total Health and Weight Loss. Little, Brown, and Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hyman, Mark, 1959-. The Blood Sugar Solution Cookbook: More Than 175 Ultra-tasty Recipes for Total Health and Weight Loss Little, Brown, and Company, 2013.
MLA Citation, 9th Edition (style guide)Hyman, Mark. The Blood Sugar Solution Cookbook: More Than 175 Ultra-tasty Recipes for Total Health and Weight Loss Little, Brown, and Company, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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